Giuseppe Giusti Aged Balsamic Vinegar of Modena Champagnotta 250ml

Description

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Giuseppe Giusti Aged Balsamic Vinegar of Modena Champagnotta 250ml
Product
Vinegar
Brand
Giuseppe Giusti
Item Condition
None
Description
Real Modena Balsamic Vinegar
This balsamic vinegar is created with the must of cooked grapes and aged wine vinegar. It is then aged to perfection in oak barrels with the addition of aged balsamic vinegar that is extracted from centuries-old casks. There is no sugar added to this real balsamic vinegar. It is aged for 8 years and achieves a dark brown color along with a rich and persistent perfume. The bottles are in the “Champagnotta” style, which was also the bottle type that was originally used as it was the only one available to Giusti at the time. It is named for the medals that it earned at International Fairs in the 19th century.
Versatile Food Pairings
A Thoughtful Gift for Foodies and Cooks
Add 2 Gold Medals Aceto Balsamico di Modena to main dishes such as white meat, fish, or seafood. Pair with cheese, fresh fruit, or desserts to upgrade them to a decadent treat. The flavor is nicely balanced between sweet and sour making it extremely versatile. It has overtones of sweet, ripe fruits, and hints of licorice and black pepper. The possibilities are endless as our balsamic vinegar is well balanced and the flavors are brought out by multiple types of meals.
Giuseppe Giusti 2 Medals Balsamic Vinegar is great for gift giving. It will make a thoughtful gift for chefs, cooks, and foodies alike.
Present this balsamic vinegar as a housewarming gift to a friend or family member and it will be treasured.
Giuseppe Giusti was founded in 1605 and is the longest-running and most prestigious balsamic vinegar producer in the world. Dedicated to constantly improving its attention to the environment, Giusti adopts the most modern and best practices in order to reduce the environmental impact for greater sustainable agriculture. All of Giuseppe Giusti’s balsamic vinegars are IGP certified to ensure that they are authentic.
MODENA BALSAMIC VINEGAR - Created in Modena with the must of cooked grapes and aged wine vinegar, then aged for 10 years in oak barrels with aged balsamic vinegar extracted from centuries-old casks.
VERSATILE - 2 Gold Medals, Il Classico, is nicely balanced between the sweet and sour, with overtones of mature fruits, licorice, and black pepper, pairing well with fish, white meat, cheese, and seafood.
IGP CERTIFIED - Balsamic vinegar aged to perfection and named for the 2 gold medals earned at International Fairs in the 19th century.
HISTORICAL DESIGN - The bottle features the first label, designed in the early 1900s, and the bottle is in the Champagnotta style, which was originally used as it was the only one available to Giusti at the time.
ITALIAN MADE - Giusti was founded in 1605 in Modena, Italy and is the longest-running and most prestigious Aceto Balsamico di Modena producer in the world.
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