Tastefully Simple Aged Balsamic Vinegar of Modena, 8.5 Fluid Ounce

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Tastefully Simple Aged Balsamic Vinegar of Modena, 8.5 Fluid Ounce
Flavorsome Blend: This thick, sweet, and rich vinegar is aged in wooden barrels in the Modena region of Italy
Versatile Balsamic Vinegar: Works great on salads, veggies, fresh fruit, and as a glaze or meat marinade
Exceptional Taste: Enhance the flavor of all your favorite dishes by drizzling over tomatoes and mozzarella, mixed greens, and grilled meats, or mix with a dollop of Dijon mustard and a little olive oil to make a delightful salad dressing or marinade
All-Natural Spices and Seasonings: No artificial flavors, MSG, sweeteners, preservatives, or hydrogenated fats; gluten-free, supports Dash, Keto, and Paleo lifestyles
Our Name Says It All: Tastefully Simple creates high-quality signature seasonings, sauces, and baking mixes that make crazy-delicious and incredibly simple meals your friends and family will love
Imported from Italy, this thick, rich and sweet vinegar adds a pop of tangy flavor to salads, as a glaze or marinade for meats and drizzled over veggies or fresh fruit.
Product Ingredients:
Cooked grape must, wine vinegar. Contains naturally occurring sulfites.
RECIPE: Garlic Pepper Beef Tips
A super simple version of beef stroganoff in a slow cooker. Serve over your choice of egg noodles or mashed potatoes.
Active Time:
20 minutes.
Total Time
: 5-6 hours
Recipe Ingredients:
1 (12 ounce) jar homestyle beef gravy
1 (10.5 ounce) can condensed cream of mushroom soup
1 tablespoon
Aged Balsamic Vinegar of Modena
1 tablespoon
Garlic Pepper Seasoning
1½ pounds cubed beef stew meat
1 (8 ounce) package sliced fresh button mushrooms
Cooked egg noodles or mashed potatoes
Directions:
1. Combine gravy, soup, Aged Balsamic Vinegar of Modena and Garlic Pepper Seasoning in a 3-quart or larger slow cooker. Add beef and mushrooms.
2. Cook on LOW 5-6 hours. Serve over cooked egg noodles or mashed potatoes. Makes 6 servings.